There are so many easy and delicious Chicken Salad Sandwich recipes, this is one of our favourites! We’d love to hear what your favourite recipe is! email us!
INGREDIENTS
1 cup Rosemount ½” Cooked Diced Chicken – code 12000, thawed
½ cup mayo
2 TBSP green onions, finely chopped
2 tsp curry powder
1 tsp cayenne powder
red grapes, chopped in half
green apples, diced
lettuce leaves
whole grain bread.
INSTRUCTIONS
1. Thaw the Cooked Diced Chicken
2. Combine all ingredients and chill mixture in refrigerator, 2-3 hours.
3. Assemble sandwiches with fresh whole grain bread and a lettuce leaf.
Many variations exist to this formula – add red onion or dried cranberries. Switch up the spices for another flavour profile! Any blend of our Cooked Diced Chicken works – or even our Natural Proportion Shredded Chicken!
MAKES 4- 6 SERVINGS