{"id":445,"date":"2012-10-15T17:50:46","date_gmt":"2012-10-15T17:50:46","guid":{"rendered":"http:\/\/rosemountfoods.com\/?p=445"},"modified":"2012-10-15T17:50:46","modified_gmt":"2012-10-15T17:50:46","slug":"spinach-meatball-soup","status":"publish","type":"post","link":"http:\/\/rosemountfoods.com\/?p=445","title":{"rendered":"Spinach Meatball Soup"},"content":{"rendered":"<p>35 <strong><span style=\"color: #800080;\">Cooked Perfect \u00bd oz All Beef Italian Meatballs (6110)<\/span><\/strong><br \/>\n15 oz white kidney beans, rinsed and drained<br \/>\n10 oz beef broth<br \/>\n19 oz Italian-style stewed tomatoes<br \/>\n2 cups water<br \/>\n1 cup fresh mushrooms, sliced<br \/>\n1 tsp dry Italian seasoning<br \/>\n\u00bc cup tiny bow-tie pasta, uncooked<br \/>\n3 cups torn spinach<\/p>\n<p><span style=\"text-decoration: underline;\">DIRECTIONS:<\/span><br \/>\n1. In a large saucepan, stir together beans, broth, undrained tomatoes, water, mushrooms, and Italian seasoning. Bring to a boil.<\/p>\n<p>2. Add pasta and meatballs, return to boil.<\/p>\n<p>3. Reduce heat, cover and simmer for 10-12 minutes or until pasta is tender.<\/p>\n<p>4. Stir in spinach. Cook for 1-2 mintues more or just until spinach is wilted.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>35 Cooked Perfect \u00bd oz All Beef Italian Meatballs (6110) 15 oz white kidney beans, rinsed and drained 10 oz beef broth 19 oz Italian-style stewed tomatoes 2 cups water 1 cup fresh mushrooms, sliced 1 tsp dry Italian seasoning &hellip; <a href=\"http:\/\/rosemountfoods.com\/?p=445\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[20],"tags":[],"_links":{"self":[{"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=\/wp\/v2\/posts\/445"}],"collection":[{"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=445"}],"version-history":[{"count":1,"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=\/wp\/v2\/posts\/445\/revisions"}],"predecessor-version":[{"id":446,"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=\/wp\/v2\/posts\/445\/revisions\/446"}],"wp:attachment":[{"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=445"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=445"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/rosemountfoods.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=445"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}